Foundation Room

FOCACCIA

Choice of 7-year aged balsamic Modena, Italy or Cold-pressed olive oil Kalamata, Greece

 

PALM CEVICHE

cucumber pico, mango, avocado, jerked chifles

 

JAMÓN & CHEESE

Fermín Ibérico ham, provoleta, red chimichurri, focaccia

 

CIDER BEETS

Humboldt Fog, pistachio, arugula, apple chips, cider syrup

 

TONKATSU SLIDERS

pork belly katsu, bao bun, kimchi, daikon, tonkatsu sauce

 

UMAMI DOUBLE

wagyu, aged gouda, shiitake, crispy leek, umami sauce, furikake bun

 

YELLOWTAIL CRUDO*

furikake chips, eel sauce, Cali sauce, tobiko, serrano

 

THAI SHRIMP LETTUCE WRAPS

bibb lettuce, cilantro, mint, lime, citrus

 

VINDALOO TACOS

duck confit, cilantro lime raita, tamarind chutney, sambal

 

SHORT RIB SOPES

quesillo-stuffed masa, Oaxaca mole, plantain brûlée

 

SKIRT STEAK*

gochujang, balsamic, scallion, sesame seed

 

BLACK TRUFFLE FRITES*

poached egg, Parmigiano Reggiano, black garlic aioli

 

SOUTHERN SALAD (GF)

Mixed field greens, Fuji apple, white cheddar cheese, toasted pecans, champagne vinaigrette

Add Chicken +6 | Steak +8 | Blackened Shrimp +9

 

SEARED AHI TUNA SALAD

Spring greens, bell pepper, togarashi, asparagus, scallion, ponzu dressing

 

WAGYU BEEF BURGER

Roasted tomato, arugula, aged white cheddar, fries

 

LEGENDARY CRUNCH BURGER

Everything Legendary patty, vegan American cheese, pickles, griddled onions, cajun kettle chips, Legend sauce, dirty fries

Built 100% Vegan

BAKLAVA CIGARILLOS

pistachio, cardamom, orange, rose

 

CHEESECAKE

brown sugar boba, matcha pistachio, or miso de leche

Available as single or trio

GOOD KARMA MARGARITA

Don Julio blanco tequila, toasted agave, Giffard Crème de Pamplemousse, Del Maguey Vida mezcal, lime zest, pomegranate seeds

 

THE AGED FASHION

Our signature blend of brown spirits aged in-house in oak barrels, bitters, raw sugar

 

PERFECT GIN AND TONIC

Lavender infused Nolet’s gin, Mediterranean Tonic, crushed clove, fresh sage & lemon twist

 

WANDERING MULE

Hibiscus bud-infused Stolichnaya vodka, vanilla Giffard Vanille de Madagascar, Domaine de Canton ginger liqueur, lemon, Owen’s Ginger beer

 

RANCH WATER

Don Julio Blanco, golden agave, fresh lime, Topo Chico sparkling, chamoy, tajin

 

CUCUMBER ZEN

Mint & lemongrass infused Tito’s vodka, Effen cucumber vodka, lemon & lime, citrus-infused St-Germain, muddled cucumber

 

ESPRESSO MARTINI

Belvedere vodka, Borghetti caffè espresso, Giffard Vanille de Madagascar, Demerara syrup, coffee beans

By glass or bottle

 

NV DOMAINE CHANDON BRUT

 

LVE (BY JOHN LEGEND) ROSÉ

 

FAMILLE PERRIN RÉSERVE CÔTES DU RHÔNE RESERVE BLANC

 

EMMOLO SAUVIGNON BLANC

 

MIGUEL TORRES CORDILLERA CHARDONNAY

 

RAYMOND NAPA CHARDONNAY

 

HECHT & BANNIER ROSÉ

 

INTERCEPT BY CHARLES WOODSON PINOT NOIR

 

ALMA NEGRA ‘M’ BLEND

 

STÉPHANE OGIER CÔTES-DU-RHÔNE LE TEMPS EST VENU

 

ROTH ALEXANDER CABERNET SAUVIGNON

 

JUSTIN CABERNET SAUVIGNON

SHINER BOCK

 

CORONA

 

MODELO ESPECIAL

 

HEINEKEN

 

STELLA ARTOIS

 

BUD LIGHT

 

MILLER LITE

 

COORS LIGHT

 

MICHELOB ULTRA

 

WHITE CLAW

 

VOODOO RANGER IPA

 

SAINT ARNOLD H-TOWN PILSNER

 

SAINT ARNOLD ART CAR IPA

 

PACIFICO

 

BLUE MOON

 

HIGH NOON PINEAPPLE